Blocks Hofladen focuses on environmentally friendly and sustainable cultivation of vegetables.

These include, potatoes, salads, herbs, cabbage, peppers, 12 different varieties of tomatoes, eggplant, beans, peas and much more.

From May to October they harvest many varieties of fruit, such as strawberries, raspberries, currants, blueberries, cherries, plums, apples and pears.

Blocks Hofladen is supporting Ant Robotics with a dedicated test field of various vegetable cultivars, to focus on mixed-row cultivation and weeding under extreme conditions in terms of crop variability and soil conditions.